January 25, 2011

Tomatillo Dressing

This is the Cafe Rio house dressing recipe. The thing that I like about making it, is that I can control the spice. When I get it at the restaurant, the spicyness can be a little overwhelming for me. (I'm a wimp, I know.)  But when I make it, I can do it a little milder.  It's perfect. 

1 pkg. Hidden Valley Ranch
1 cup mayo
1 cup chopped cilantro
2 cloves garlic
3 tomatillos
1/2 cup buttermilk
1/2 cup milk

1. Blend in a blender all ingredients except mayo. Mix well.
2. Add mayo and pulse until creamy.
3. Store in fridge.

1 comment:

SpencernAmy said...

I can't WAIT to try this one! Thanks for finding it and posting.

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