July 7, 2009

Black Bean & Chicken Burritos

Lindsay Walden
1 can Black Beans (undrained)
Grated cheddar cheese
2-4 pieces of chicken breasts
Can of salsa

Boil chicken and then cube or shred. In large bowl, combine salsa, black beans, some grated cheese, and chicken. Spoon mixture into tortillas. Roll and place in a 9X9 or 9X13 pan. Cover with cheese. Bake at 350˚F for about 30 minutes.

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