Pull Apart Bread

Pull Apart Bread
Rachel Ward

1 egg 2 tbsp butter
½ c. Water ½ c. milk
1 tsp. salt 1 tbsb. Sugar
2 ½ c. flour 2 ½ tsp. yeast

Mix ingredients. Let rise about 30 minutes in greased bowl.
In small bowl mix
¼ c. melted butter ¼ c. parmesan cheese
1 tsp. paprika ½ tsp. garlic powder
1 tsp minced onion (I use dried onion)
½ tsp sage ½ tsp tarragon
Separate bread into balls and dip in butter mixture. Place next to each other, touching, in 8 x 8 greased pan. Let rise 10-15 minutes. Bake at 350 for 30-35 minutes.