Lemon Tea cookies

Rachel Ward
(There is no tea in them. I think the idea is that they would be great for a tea party!)

½ c. butter ¼ tsp baking soda
¾ c. sugar 1 egg
1 tsp lemon zest 1/3 c. milk
1 tsp. baking powder 2 tsp. lemon juice
1 ¾ c. flour ¼ c. sugar
2 tbsp. lemon juice

In large bowl, beat butter on med 30 seconds. Add ¾ c. sugar, lemon zest, baking powder and baking soda. Beat till combined, scraping sides of bowl occasionally. Beat in egg, milk and 2 tsp. lemon juice till combined. Beat in remaining flour. Drop dough 2 in. apart on ungreased cookie sheet. Bake at350 for 10-12 minutes. Transfer cookies to wire rack. Stir together ¼ c. sugar and remaining lemon juice; brush on cookies.