February 3, 2014

Soy Yogurt

Super easy, super quick alternative to dairy yogurt, and way cheaper than store bought soy yogurt. This one is from Oh, She Glows.

1 cup soymilk
1 T fresh lemon juice
1-2 T agave (or any other sweetener- I used 1 T agave)
1 T cornstarch
1/2 t pure vanilla extract
fresh strawberries, chopped small (optional)

1. Mix soymilk + lemon juice together and allow to curdle. The milk bubbles a bit when you add the lemon juice. Embrace your inner mad scientist and cackle ever so evily!

2. After 30 seconds or so, add in the agave and cornstarch. Blend with a hand blender until smooth.

3. Pop into microwave for 60 seconds on high.

4. Stir, stir, stir.

5. Microwave for another 60 seconds. Stir, stir, stir.

6. Add any mix-ins you want (she suggests vanilla extract, lemon zest, fruit, etc). I added fresh chopped strawberries (about 3) and 1/2 t vanilla extract.

7. Microwave for 60 seconds. Stir and then pop into the fridge to chill. Stir before eating.

Easy as that!

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