Lindsay Walden
1 lb. lean ground beef
1 can tomato soup
½ cup of milk
½ cup of salsa
Grated cheese
5-6 tortillas cut into wedges or small pieces
Brown meat. Add soup, salsa, milk and tortillas. Sprinkle cheese over it and let melt. Serve with tortilla chips and Spanish rice.
Motherhood Now
5 years ago
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